[

curd cheese spread vegetables with wild garlic | jour pastries
^AG

truffled mousse of local sheep cheese
soybean-nut salad | chicory
tarragon
^FGHP

potato - onion soup | croutons
^ACGO

roasted red catfish | black risotto
fennel-grapefruit vegetables | sweetcorn-sage sauce
^DGLMO

or

medium roasted saddle of lamb | herb crust
chep polenta | red beet 
wasabi-avocado dip
^ACGLMO

or

zucchini stuffed with artichokes | tomato sauce
parmesan | olive baguette
^AGL

curd cheese dumplings | melon salad
passion fruit sorbet
^ACG

or

nut bundt cake | red wine chocolate glaze
cranberries | almond liqueur sauce
^ACGHO

regional delicacies | salad | regional cheese selection | buffet