Discovery menu on
tartlet of duck liver on nut biscuit
pea pot - blackberry salad | sauce of jerusalem artichoke | brioche
ACGHLMO
or
vegetable spring rools on pea pot - carrot salad
onion chutney
ACGLMO
cream soup of cauliflower
croutons
AGLO
risotto with fresh water fish
saffron| basil parmesan cheese | sprouts
DGLMO
or
roasted corn fed chicken in brick batter
ratatouille vegetables | sauce of thyme vinegar
ACGLMO
or
lasagna of local rice and cabbage with ground beef
basil sauce | arugula-tamarillo salad
CGLMO
or
potato and cream cheese strudel
asparagus-zucchini salad | sauce hollandaise with tomato
ACGLMO
chocolate tartlet
strawberry-rhubarb salad | orange-basil ice cream
ACGO
or
mango pudding
kumquats | lemon sorbet
ACGO
regional delicacy
salad | regional cheese selctional | buffet
Wine pairing
Messwein
(T/MO/RI)
Bioweingut Heideboden
Frauenkirchen
Burgenland
1/8 € 4,50
Welschriesling
Weingut Goldenits
Tadten
Burgenland
1/8 € 4,50
oder
St. Martins Zweigelt
Weingut Pöckl
Mönchhof
Burgenland
1/8 € 4,80
Nusslikör
Dorfbrennerei Wallner
gols
Burgenland
2cl € 4,00
to accompany wine
2 x 1/8 wine,
1 x 2cl liqueur
1 x 0,33l Römerquelle
€ 15,50 per person