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selection of pastries, breads & spreads at the buffet
GH
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marinated steppe cattle with potato-herb marinade
horseradish foam | pickled onions
GLMO
or
asparagus-vegetable aspic with potato-herb marinade
horseradish foam | pickled onions
GLMO
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on the buffet:
tomato cream soup | basil
G
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roasted trout filet with red quinoa-herb salad
crispy potatoes | radish-lovage vinaigrette | caviar dip
GLMO
or
fine venison ragout | curd cheese-poppy seed dumpling
marinated celery | glazed rosemary-cherries
ACGLMO
or
variation of cauliflower and chickpea
arugula-nutsalad | basil pesto
ACGHLMO
at the buffet:
spicy spare ribs | puszta salad | dip
LMO
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nougat dumpling | panko | raspberry | pistachio foam
ACGH
or
mango-yoghurt cake | pina colada sorbet | passionfruit
ACG
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regional delicacies | salads | regional cheese | buffet
Die Top-Suchanfragen der letzten 30 Tage