Free capacity.
Please RESERVE your seats in advance.
Explorers SnacksThe explorers snacks are served daily from 12 to 21:30 |
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Boiled steppe beef sausage with mustard, horseradish and cookies AO | € 6,80 |
sausage from steppe cattle with mustard, horseradish and a roll | |
Frankfurter sausage with mustard, horseradish and bread AO | € 5,50 |
"Frankfurter" sausages with mustard, horseradish and a roll | |
Ham and cheese toast with salad garnish AGM | € 6,20 |
grilled ham and cheese sandwich and salad garnish | |
Wholemeal toast with beef ham, smoked sheep cheese from Hautzinger, pepperoni and salad garnish AG | € 7,20 |
grilled whole wheat sandwich with beef ham, smoked sheep's cheese, chili peppers and salad garnish | |
Bar specialtiesDaily from 5:30 pm to 1:00 am - All bar specialties are served with pastries |
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air-dried steppe beef sausage from Pamhagen
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€ 6,90 |
air-dried pusta sausage from Pamhagen |
€ 8,90 |
Sheep's cheese from Hautzinger smoked or natural 160g
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€ 6,90 |
Spreads from the Karlo butcher's shop 90g |
€ 6,90 |
Chutneys by Verena Lang 50g - paprika or grape-apple |
€ 3,00 |
Homemadepickled vegetables |
€ 4,90 |
Gourmet anchovy rings |
€ 4,90 |
Sardines "Nuri" in spicy olive oil |
€ 4,90 |
Starters & Salads-Starters & Salads |
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Marinated slices of veal loin with olive mustard dressing, arugula and crisps GLM | € 15,60 |
slices from marinated saddle of veal with olive mustard dressing, arugula and chips | |
Sheep cheese mousse of Hautzinger with rosemary nuts with spicy vegetables and apricot chutney AGH | € 14,60 |
local sheep's cheese mousse from Hautzinger with rosemary nuts, spicy vegetables and apricot chutney | |
Marinated Arctic char fillet with saffron kohlrabi, cress and lemon yoghurt ADGLM | € 15,60 |
cured char filet with saffron kohlrabi, cress and lemon yoghurt | |
Mixed leaf salad according to season G | € 6,20 |
mixed seasonal leaf salads | |
Mixed leaf salad with roasted ORGANIC chicken strips in carrot vinegar marinade with radishes, sprouts and basil croutons AG | € 14,60 |
mixed leaf salad with roasted chicken strips in carrot-vinegar-marinade with radishes, sprouts and basil croutons | |
Soups - Soups |
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Sweet corn soup with porcini mushroom and sage gnocchi with parmesan ACG | € 6,20 |
sweet corn soup with cep mushroom-sage ravioli and parmesan cheese | |
Clear soup of steppe beef ACGLM with a choice of garnish with semolina dumplings ACG, liver dumplings G or frittatas ACG |
€ 5,10 |
clear broth of steppe cattle with semolina dumpling, liver dumpling or "Celestine". | |
Steppe beef soup pot with pasta, meat and vegetables ACGLM | € 7,20 |
soup bowl from steppe cattle with pasta, meat and vegetables |
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Main courses - Main course |
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Pink roasted fillet of beef on courgette-mushroom vegetables with celery puree, mini corn on the cob and red wine-pepper sauce AGLM | € 34,10 |
roasted beef filet on courgette-mushroom saute with celery puree, mini corn on the cob and red wine pepper sauce | |
Glazed chicken breast with Seewinkel rice vegetable ragout, braised leeks and onion-sunflower seed butter GLM | € 18,40 |
glazed chicken breast with local rice-vegetable ragout, braised leeks and onion-sunflower seed butter | |
Venison stew in juniper cream with sour cream spaetzle, crispy broccoli with navettes and grapes ACGLMO | € 20,90 |
venison stew in juniper cream sauce with sour cream "spaetzle", crispy broccoli with turnips and grapes | |
Duet of pork pink fillet, braised cheek with carrot vegetables, potatoes and mayoran sauce GLM | € 22,60 |
duett of pork, medium grilled filet braised cheek with carrot vegetables, potatoes and marjoram sauce | |
Roasted salmon trout fillet with spinach-fennel vegetables, olive puree, mustard cabbage and caviar-dill oil DGLM | € 20,50 |
roasted salmon trout filet with spinach-fennel vegetables, olive puree, mustard cabbage and caviar-dill-oil | |
Classics - Classics |
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St. Martins Burger 180g National Park beef with bacon, cheese, tomatoes, steak fries and salad garnish ACGMNO |
€ 16,70 |
St. Martins Burger 180g prime grey cattle with bacon, cheese tomatoes, steak fries and salad |
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Wild boar burger Grilled wild boar loaf of Panatura(Esterhazy) with cheese, courgette, onion mustard with sweet potato and truffle mayonnaise ACGLM |
€ 16,90 |
Wild boar burger grilled wild boar patty by Panatura with cheese, courgette, onion-mustard with sweet potato and truffle maynnaise |
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Schnitzel "Viennese style" with french fries and ketchup | |
From pork ACG | € 15,20 |
From chicken ACG | € 15,20 |
escalope "vienna style "with french fries and ketchup | |
from pork or chicken | |
Vegetarian - vegetarian |
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Seewinkel pasta with turmeric chard vegetables, tomatoes, feta cheese and chili garlic oil ACG | € 13,10 |
"Seewinkler" noodles with curucuma-chard vegetables, tomatoes, feta cheese and chili-garlic-oil | |
Baked eggplant polenta tartlet on morel and green bean ragout and mustard cucumber and radish salad ACGLM | € 16,30 |
fried eggplant-polenta tart on morel-green bean ragout and mustard gherkin-radish salad | |
Desserts |
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Coconut mascarpone tartlet with passion fruit sauce and banana ice cream ACGH | € 11,40 |
coconut-mascarpone tartlet with passion fruit sauce and banana ice cream | |
Chocolate casserole with red wine sauce marinated physalis and pepper raspberry sorbet ACGH | € 11,40 |
chocolate soufflé with red wine sauce marinated physalis and pepper rasberry sorbet | |
Seasonal sorbet variation with berries and rosehips ACG | € 10,40 |
seasonal sorbet variation with berries and crisp | |
Iced coffee with vanilla ice cream and whipped cream ACEFGH | € 6,50 |
iced coffee with vanilla ice cream and whipped cream | |
Mixed ice cream with whipped cream and waffles ACEFGH | € 6,50 |
Strawberry, vanilla, chocolate ACEFGH | |
assorted ice cream with whipped cream and wafers, strawberry, vanilla, chocolate | |
Homemade apricot pancake with vanilla ice cream ACE | 1 piece € 5,50 |
homemade apricot crêpe with vanilla ice cream | 2 piece € 8,30 |
For little explorers - for discoverer kids |
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St. Martins Kids burger with cheese, pickles, fries and ketchup AGMN | € 8,30 |
St. Martins Kids-Burger with cheese, pickles, french fries and ketchup | |
Baked rice loaf on tomato vegetable sugo ACG | € 8,30 |
fried rice patties with tomato-vegetable ragout | |
Seewinkler Pasta by Barbara Gelbmann from Pamhagen with tomato, bolognese, ham or cheese sauce ACGLM |
€ 7,60 |
local Seewinkler pasta from Barbara Gelbmann in Pamhagen with tomato-, Bolognese-, ham- or cheese sauce |
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Frankfurter sausage with french fries and ketchup | € 8,30 |
Frankfurter sausages with french fries and ketchup | |
Baked pike-perch strips with potato salad, mayonnaise or ketchup ACDG | € 8,30 |
crispy fried perch strips with potato salad, mayonnaise or ketchup | |
Schnitzel "Viennese style" with French fries and ketchup from pork or chicken ACG |
€ 8,30 |
escalope "Vienna style" with french fries and ketchup from pork or chicken |
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Natural pork cutlet with rice and vegetables AG | € 8,30 |
pan roasted pork escalope with rice and vegetables | |
Egg spaetzle with iceberg lettuce ACG | € 8,30 |
homemade "Austrian Spätzle" with iceberg salad | |
Minced meat loaf with mashed potatoes and cream sauce ACGLM | € 8,30 |
meat patty with mashed potatoes and cream sauce | |
Sweets for the little ones |
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Banana split with vanilla ice cream, chocolate sauce, almond slivers and whipped cream CEGH | € 7,20 |
banana split with vanilla ice cream, chocolate sauce, almonds and whipped cream | |
Homemade chocolate cake with vanilla ice cream ACEGH | € 6,20 |
homemade chocolate cake with vanilla ice cream | |
1 piece of apricot pancake with vanilla ice cream ACG | € 5,50 |
1 crêpe filled with apricot jam and ice cream | |
We serve the BIG EXPLORER MEAL OFFER daily from 12:00pm to 09:30pm |
Our service staff will inform you about allergenic ingredients in our products. Subject to change without notice. Prices include all duties and taxes. |
EU allergen legend acc. EU consumer information regulation # 1169/2011 of food labeling law: for any questions, please contact your server. |
Glutenhaltiges Getreide / Grain containing gluten | A | Nuts / Nuts | H |
Crustaceans /Crustateans | B | Celery / Celery | L |
Eggs /Egg | C | Mustard / Mustard | M |
Fish / Fish | D | Sesame / Sesame | N |
Peanut / Peanuts | E | Sulphites / Sulfur | O |
Soy / Soya | F | Lupines / Lupinus, Lupin | P |
Milch oder Laktose / Milk or lactose | G | Molluscs | R |
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